At Spring Hill Bakery, we strive to be different, this means our products are unique and nothing like the local grocery store. Secondly, we are on a mission to build community and happiness locally and afar. This means we are intentional about our image, our space, our message, and most of all our product. We use simple ingredients without any additives or preservatives. We’re making real bread by hand the artisan way just like gramma. We specialize in handmade artisan breads, cookies, cinnamon rolls, and gourmet toast. We bake everything from scratch, using only the finest, freshest ingredients to create beautiful handmade bread in Spring Hill, TN.

We believe we are gathered here together to break bread and we ask that you join us at our table.

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OUR HOURS:
Monday: CLOSED
Tuesday: 7:30a-4:00p
Wednesday: 7:30a-4:00p
Thursday: 7:30a-4:00p
Friday: 7:30a-4:00p
Saturday: 7:30a-2:00p
Sunday: 7:30a-2:00p
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Follow Us:
(615) 952-1222
Tues-Fri 7:30a-4p & Sat-Sun 7:30a-2p

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that's how we roll bakery

We’re building something great!

We’re building something great!

Well, guys, it’s been a heck of a week so far!

Lots of things have been going on behind the scenes and we’re getting closer to opening.

We’ve had the parking lot striped, new lights have been added, and now we’re in the midst of some construction on a new bathroom and a couple other adjustments to accommodate those changes.

Also, we’ll be unveiling our new website in the next couple weeks!

We are still hopeful that we’ll be able to have our soft open mid March 13, and hopefully our Grand Opening will be a week or two later!

For now, this is what we’re projecting.

Can’t wait to reveal everything we’ve been working on!

Love,
Your Bread Lady

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